Guelph, Ontario
March 9, 2004
Encouraged by initial testing
results, CASCO and
Commercial Alcohols Inc.
will expand testing of DEKALB
enhanced value corn hybrids to clearly define the ethanol and
sweetener production efficiency they can achieve from using
these hybrids.
In 2003, the two companies agreed to test specific DEKALB
hybrids developed by Monsanto that produce higher levels of
fermentable and extractable starch - key components in
Commercial Alcohols ethanol production and CASCO sweetener
production. These tests showed evidence of increased yield of
fermentable or extractable starch per unit of corn, but further
testing is required to provide a thorough assessment. Higher
fermentable or extractable starch translates into higher yields
of ethanol or sweetener, which would increase production
efficiency. The companies also noted that using more uniform
corn supply required fewer production process adjustments than
using regular feedstock as a corn source. The pilot project also
provided evidence that corn hybrids could be effectively
segregated along the supply chain.
In 2001, Monsanto established a program designed to use
state-of-the-art grain analytics technology to mine its
germplasm and identify enhanced value corn hybrids. Using this
technology, Monsanto identified hybrids that deliver a higher
level of fermentable and extractable starch that could provide
specific benefits for ethanol and sweetener production.
"Monsanto has invested heavily in this research and we're
excited about the testing partnership we've forged with CASCO
and Commercial Alcohols," says Dan Wright, Trait Marketing and
Stewardship Manager from Monsanto. "It is a great opportunity to
work together to find increased value for the plants, seed
dealers, growers and Monsanto."
In the next phase of testing, both CASCO and Commercial Alcohols
will run month-long tests using corn harvested from DEKALB
hybrids in 2004. "These hybrids are currently in our commercial
product line-up and have already passed our rigourous screens
for agronomic performance," says Wright. Select grain elevators
will approach their customer base and ask growers to produce
specific hybrids under contract production. Growers will be paid
a premium and grain elevators will administer the contracts and
manage the grain required to complete the pilot project.
South West Ag Partners and Cargill AgHorizons will contract
production for the Commercial Alcohols test. Norfolk Co-op,
Hensall District Co-op, Hutton Farm Supplies and Cargill
AgHorizons will contract production for the CASCO test.
Commercial Alcohols Business Development representative Mark
Schwartz says the Chatham-based company is excited about the
opportunity to make ethanol production more efficient and
potentially increase the penetration of ethanol in the fuel
blend market.
"We were happy with the positive signs the test showed and look
forward to expanding the testing," says Schwartz. "It's a big
commitment to run a pilot project of this size, but the longer
testing period will provide very accurate results and will help
determine the impact ethanol-friendly corn has on our Chatham
plan." He adds that the company is very interested in the
concept of partnering with local growers to secure a supply of
high quality, enhanced value corn for the facility.
CASCO has plans to test the DEKALB hybrids at its London plant,
says CASCO Commodity Purchasing Manager Shelley Wybo. "We're
very interested in finding ways to make our plants more
efficient and we're looking forward to working with Monsanto and
Ontario corn growers to make that happen." A one-month test will
help define exactly how sweetener-friendly corn affects the
plant, and what that might mean in premiums long term for
growers, says Wybo.
Monsanto is currently working to determine which of its current
products can deliver enhanced value to processors and growers,
says Monsanto Seed and Trait Commercial Lead Rob Hannam. "In the
future, we hope to further increase hybrid end-use performance
by combining biotechnology and our knowledge of genomics to
genetically enhance hybrids that will provide even more value to
ethanol and sweetener producers. That also means new
opportunities for growers."
In the short term, Monsanto's goal is to breed hybrids that
provide greater than 3% highly fermentable or extractable starch
over the industry average. In the long term, the company intends
to breed hybrids that provide greater than 8% over the industry
average.
Monsanto is a leading global provider of technology-based
solutions and agricultural products that improve farm
productivity and food quality. |